Bon Appétit !

Classic Pound Cake

Hey, it’s friday and so I decided to make a home-baked Classic Pound Cake for our family’s afternoon snack.. ENGREDIENTS: 1 1/2 cups (340 grams) Unsalted Butter 4 Cups (512 grams) Sifted Cake Flour 1 teaspoon Salt 4 teaspoon Baking Powder 2 3/4 cups (552 grams) Sugar 8 Eggs (room temperature) 1 cup (237 ml) Milk (room temperature) 2 teaspoon Pure Vanilla Extract… Continue reading Classic Pound Cake

Bon Appétit !

Badak Berendam

    Home-cooked Badak Berendam (glutionous rice balls in coconut sauce) for my tea-time.. one of the traditional desserts you can find in Singapore, Malaysia or Indonesia. In this recipe, I used meshed potatoes beside the glutinous rice flour for the dough-making. The Filling :- INGREDIENTS for the Filling 2 cups Grated Coconut (white part… Continue reading Badak Berendam